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Fresh Pick Supply NetworkProduce supply,
Produce supply,
curated.
Premium fresh produce procurement for Colombo restaurants, hotels, offices, farmer partnerships, and private households.
01 / Kitchens
Restaurants & cloud kitchens
Chef-ready vegetables, herbs, fruit, dairy, and pantry essentials planned around prep cycles.
02 / Hospitality
Hotels, cafes & offices
Recurring supply for breakfast spreads, staff meals, boardrooms, and event operations.
03 / Homes
Premium households
Weekly household baskets for families, apartments, villas, and private residences.
04 / Growers
Farmer sourcing network
Cleaner demand planning between growers and buyers to reduce waste and protect quality.
From growers to tables
A cleaner supply line for better freshness.
Fresh Pick becomes the coordination layer between Sri Lankan growers, restaurants, hotels, offices, and homes. We plan demand, select the right harvest, and build repeat delivery rhythms that reduce last-minute buying and inconsistent stock.
DailyKitchen top-ups
WeeklyHome plans
LocalGrower network
The operating model
Reliable supply without making procurement feel complicated.
A calmer premium section with white space, refined process cards, and one image-led concierge panel for contrast.
01Sourcing
Farm & supplier planning
Trusted farms, regional suppliers, and seasonal availability mapped before fulfilment.
02Selection
Picked for use case
Orders selected by freshness, ripeness, size, shelf-life, and kitchen or household needs.
03Rhythm
Recurring supply cycles
Daily, weekly, or custom plans for kitchens, offices, villas, and premium households.
04Support
One supply conversation
Adjustments, special items, recurring baskets, and seasonal sourcing handled simply.
Colombo delivery coverage
Local supply, planned around your area.
ColomboRajagiriyaBattaramullaNawalaNugegodaDehiwalaMount LaviniaKollupitiyaBambalapitiya
Partnership request
Build your weekly supply plan.
Tell us whether you are buying for a restaurant, hotel, office, farm partnership, or private home. We shape the basket around your volume, delivery area, and quality expectations.
Daily kitchens, weekly households, office pantry supply, and farmer sourcing partnerships.